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+ servings
4.67 from 3 votes

Delicious Tomato Soup

Most frequently, Tomato Soup could be an exceptionally smooth and lean-to gently thick-textured soup. It can be made thicker with the expansion of the drain which is very common. 
Servings 6 people
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins

Ingredients

  • 2 tbsp Olive oil
  • 2 tbsp Butter
  • 1 medium size Onions Chopped
  • 3 cloves Garlic Thinly sliced
  • 5 cups Tomatoes Canned crushed
  • 2 cups Vegetable Stock
  • ½ tsp Salt
  • ½ tsp Black pepper
  • ½ tsp Chili flakes
  • 1 tbsp Sugar
  • 6-7 Basil Leaves
  • ½ cup Heavy cream

Instructions

  • Heat the saucepan on a medium flame.
  • Add 2 tbsp of olive oil and 2 tbsp of butter into the pan and let the butter melt into the olive oil.
  • Add 1 medium size of chopped onions and saute for 5-6 minutes.
  • Add 3 cloves of thinly sliced garlic and saute a little more.
  • Now add 5 cups of canned crushed tomatoes and mix everything well.
  • Add 2 cups of vegetable stock, ½ tsp of salt, ½ tsp of black pepper, ½ tsp of red chili flakes, 1 tbsp of sugar, and 6-7 leaves of basil and mix everything well then bring it to boil.
  • Partially cover the pot with a lid and simmer for 10 minutes over low heat.
  • Now take out all the basil leaves and blend the mixture with a blender until smooth.
  • Add ½ cup of heavy cream and mix well
  • Serve your tomato soup with some black pepper sprinkled on the top of the bowl along some sides like garlic bread and enjoy the blends of flavor.

Nutrition

Nutrition Facts
Delicious Tomato Soup
Amount per Serving
Calories
150
% Daily Value*
Fat
 
12
g
18
%
Saturated Fat
 
7
g
44
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
3
g
Cholesterol
 
37
mg
12
%
Sodium
 
599
mg
26
%
Potassium
 
351
mg
10
%
Carbohydrates
 
11
g
4
%
Fiber
 
2
g
8
%
Sugar
 
7
g
8
%
Protein
 
2
g
4
%
Vitamin A
 
1692
IU
34
%
Vitamin C
 
19
mg
23
%
Calcium
 
37
mg
4
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.