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+ servings
Shrimp Pasta

Spicy Garlic Shrimp Pasta

Tasty garlic shrimp pasta is the easiest, simplest, flavorful, and incredibly hearty best shrimp pasta with chili flakes, in a buttery and lemony garlic sauce. Above all, it takes only 20 minutes.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 People
Calories 341

Ingredients

  • 1 Tbsp Salt
  • Black pepper to taste
  • 1+ 3 Tbsp Olive oil
  • 2 Tbsp Butter
  • 200 Grams Spaghetti
  • 300 Grams Shrimps Peeled and deveined medium size
  • 1 Small size Onion Finely chopped
  • 5 Cloves Garlic Minced
  • 1 Tsp Chili flakes
  • ½ Tsp Paprika powder
  • 2 Tbsp Parsley Chopped

Instructions

  • Boil water in a medium-size bowl, add 1 tbsp of salt and 1 tbsp olive oil.
  • Add 200 grams of spaghetti in boiling water. Cook for 10 to 12 minutes until tender and soft or according to the package instructions.
  • Drain the spaghetti and place it aside.
  • Take a deep cooking pan and heat it on medium-high heat. Add 3 tbsps of olive oil. Add 2 tbsp butter in the pan and melt it in the oil.
  • Add one small size finely chopped onion in the heated oil and sauté well.
  • Add minced garlic in the pan and cook. Add 1 tsp. Of chili flakes and cook for 1-2 minutes until fragrant.
  • Mix the shrimps in the cooked onion and cook for a while.
  • Add salt and black pepper powder to taste. Add ½ tsp. Paprika powder and cook the shrimps for 2-3 minutes.
  • Add chopped parsley in the cooked shrimps.
  • Add the boiled spaghetti in the shrimps and stir well with a tong until well combined.
  • Plate the pasta topped with garlic shrimps and sever the yummiest pasta to your friends, family or loved ones, or you can have this delicious delicacy to satisfy your food cravings.

Notes

Useful tips to prepare yummy spicy garlic shrimp pasta:
If you love high spices, add cayenne pepper to the shrimps instead of paprika.
You can garnish the garlic shrimp pasta with chopped chives.
If you don’t have fresh parsley go for coriander, it will be equal.