Banana Fritters, A Perfect Afternoon Snack
Bananafritters are the best snack to satisfy your sweet tooth. They are made withsweet delicious bananas with vanilla and then fried to perfection and do notlose the grabbing taste until the last bite.
Ingredients
- 2 Large Bananas Ripe
- ½ cup Brown sugar
- ½ cup All-purpose flour
- ½ cup Rice flour
- ½ cup Desiccated coconut
- ¼ tsp Baking powder
- ½ tsp Cinnamon powder
- 1 Pinch Salt
- 1/3 cup Milk
- Powder sugar for garnish
- Oil for deep frying
Instructions
- Place the bananas in a bowl and using a fork mash them up. Make sure that they are mashed to a smooth paste.
- Add the brown sugar and using a whisk mix it very well until the sugar dissolves.
- Next, add all-purpose flour, rice flour, desiccated coconut, cinnamon powder, baking powder, salt, and milk in the mashed bananas and mix well until completely combined and a thick paste is formed.
- Heat a deep pan over medium heat and add enough oil to deep fry the fritters.
- Once the temperature comes up, add a spoon full of mixture in the hot oil and add as much mixture as you can in a pan.
- Fry them until they are golden brown and then take them out on a piece of kitchen towel to absorb access oil.
- Powder them with powder sugar and they are ready to be devoured hot and crispy.
Nutrition
Nutrition Facts
Banana Fritters, A Perfect Afternoon Snack
Amount per Serving
Calories
1515
% Daily Value*
Fat
33
g
51
%
Saturated Fat
27
g
169
%
Cholesterol
8
mg
3
%
Sodium
125
mg
5
%
Potassium
1712
mg
49
%
Carbohydrates
297
g
99
%
Fiber
18
g
75
%
Sugar
148
g
164
%
Protein
20
g
40
%
Vitamin A
306
IU
6
%
Vitamin C
24
mg
29
%
Calcium
275
mg
28
%
Iron
6
mg
33
%
* Percent Daily Values are based on a 2000 calorie diet.