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Creamy coconut chicken is the simple and yummy chicken curry, and it is an instantly cooked delicacy, prepared in just 30 minutes. Creamy coconut chicken is a one-pan, quick, balanced meal recipe with lean protein, a wealth of vitamins and minerals, plus your natural immune system boosters. No cold or flu wants to mess with ginger or garlic.
Servings:4 Serving
Ingredients
- 500 Grams Chicken (Boneless)
- 1 Cup Coconut Milk
- 3 Tbsps Cooking Oil
- 2 Small Sizes Dried Red Chilies
- 1 Cup Onion (Chopped)
- 2 Tsp Ginger Garlic Paste
- 2 Medium-size Green Chilies
- 1 Tsp Salt
- ½ Tsp Black Pepper
- 1 Tsp. Red Chili Powder
- 1 Tsp Cumin Powder
- 1 Tsp Coriander Powder
- ½ Tsp Turmeric Powder
- 1 Tsp. Garam Masala Powder
- ¼ Cup Water
- 2 Small Size Tomatoes
- 1 Tbsp Coriander (Chopped)
Nutrition Facts
Creamy coconut chicken just in 30 minutes
Amount Per Serving
Calories 378
Calories from Fat 288
% Daily Value*
Fat 32g49%
Saturated Fat 14g88%
Cholesterol 45mg15%
Sodium 734mg32%
Potassium 497mg14%
Carbohydrates 11g4%
Fiber 3g13%
Sugar 4g4%
Protein 14g28%
Vitamin A 991IU20%
Vitamin C 18mg22%
Calcium 51mg5%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
Video
Instructions
- Heat a cast-iron or nonstick pan on medium-high heat.
- Add three tbsps. Of cooking oil in a pan
- Add two small size dried red chilies in hot oil.
- Add 1 cup of chopped onions and sauté until translucent.
- Add two tsp. Of ginger garlic paste and cooked a little. You can also use grated ginger garlic alternatively, up to your choice.
- Add two medium-size green chilies in it.
- Now add 1 tsp. Salt,1/2 tsp. Crushed black pepper, tsp. Red chili powder,1 tsp. Cumin powder,1 tsp. Coriander powder,1/2 turmeric powder, and 1 tsp. Garam masala powder, give them a quick stir.
- Add ¼ cup of water and cook for 2-3 minutes until oil separates.
- Add 500 gram boneless chicken and cook for a minute until change color.
- Add two small size tomatoes and cover it, cook the chicken with tomatoes for 5 minutes on medium-high heat.
- Add 1 cup of coconut milk in a chicken and cook for more than 10 minutes until getting creamy.
- Sprinkle 1 tbsp of chopped fresh coriander in the creamy coconut chicken.
- Take it off the heat and serve this 30 minutes creamy coconut chicken.
Notes
You can cherish this delicious dish with rice, naan or roti. Whatever you prefer, it goes perfect with them.
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