From toddlers to grown-ups, one thing never seems to change- and that’s the love for Nutella. And today’s Nutella mug cake is just another way to enjoy that rich, chocolate-hazelnut goodness in the quickest way possible!
My kids absolutely love Nutella– they would actually eat it with every meal if I let them. And it’s not just the kids, my husband and I enjoy it just as much- whether it’s spread on toast, swirled into desserts, or better yet, straight off the spoon. Because Nutella is so in demand at my house, there’s pretty much always a jar on my table.
A lot of the time, when I am making desserts, I end up using it as a substitute for chocolates or spreads. So far, I have made all kinds of Nutella treats- Nutella mousse, Nutella cookies, and fudgy Nutella brownies.
And guess what? Every single one is a hit!
Today’s Nutella mug cake is another favorite– except it’s even faster, so you can literally whip it up in a minute. This creamy, chocolate-stuffed cake is so satisfying that you can have it as a breakfast, snack, or dessert.
And the best bit? You don’t have to worry about leftovers or clean-ups as it’s mixed, baked, and served- all in a single mug!
Why You’ll Love This Nutella Mug Cake Recipe
- Ready in 2 minutes- perfect for quick cravings.
- Just 4 ingredients needed for a delicious dessert.
- Rich and creamy, just like Nutella- but in a baked form.
- Easy to add toppings, drizzles or mix-ins for extra flavor.
- No beating, mixing bowls or electric oven required!
Cafe-Style Mug Cake Variations You’ll Love
Just because it’s a mug cake doesn’t mean you can’t enjoy all the fun of a real cafe treat! Here are some delicious variations you would be happy to find at any coffee shop:
Nutella Tiramisu
Who says you can’t make a tiramisu right in your mug? Layer the Nutella mug cake with a spoonful of mascarpone cheese and finish with a dusting of cocoa powder for a delicious treat!
Nutella Affogato
Turn your mug cake into an affogato-inspired dessert- add a scoop of vanilla ice cream on top and then pour a shot of hot espresso for that perfect hot and cold contrast.
Nutella S’mores
Top your Nutella mug cake with mini marshmallows and crushed graham crackers for a cozy s’mores experience- without any campfire needed!
Espresso Nutella
Craving a bolder flavor in your mug cake? Add a teaspoon of instant coffee or espresso powder- you will love the way it makes the chocolate pop!
Nutella Mint Mocha
Want a refreshing twist alongside the coffee flavor? Just a few drops of peppermint extract mixed with instant coffee will do the trick.
Matcha Swirl Nutella
Not into coffee? If you are more of a tea lover, try adding a teaspoon of matcha powder to your Nutella mug cake to enjoy a lovely, earthy aroma that makes the cake irresistible.
Coconut Latte Nutella
Transform your mug cake into a tropical treat by adding a splash of coconut milk instead of regular milk. Sprinkle some toasted coconut flakes on top for extra flavor and crunch.
Tips For Baking The Perfect Nutella Mug Cake
Worried you might mess up your first time making a Nutella mug cake? No worries- here are some foolproof tips to make sure it turns out delicious from the very first spoonful:
- Use a microwave-safe mug that holds at least 8 ounces. This size helps prevent overflow while the cake rises in the microwave.
- For an extra gooey experience, add a spoonful of Nutella on top of the batter before microwaving.
- Allow the cake to rest for a couple of minutes after baking to finish setting.
- Not a fan of regular milk? Try almond, oat, or coconut milk to enjoy a different variation of Nutella mug cake.
- To make it extra chocolaty, you can add chocolate chips or chocolate chunks.
- Use powdered sugar, whipped cream, or fresh fruits as toppings to add an extra touch of sweetness and freshness to your Nutella mug cake.
Nutella Mug Cake Recipe
Ingredients
- ¼ cup / 32 g All-Purpose Flour
- ¼ tsp / 1 g Baking Powder
- ¼ cup / 75 g Nutella
- 3 tbsp / 45 ml Milk
Equipments
Instructions
Add Nutella and Milk
- Grab a large microwave-friendly mug and spoon some Nutella into the mug and pour in the milk.
- Stir the ingredients using a fork or small whisk until they are combined.
Mix Dry Ingredients
- Then, add all-purpose flour and baking powder directly into the wet ingredients.
- Stir well until the batter is smooth and lump-free. Scrape the sides and bottom to fully mix all the ingredients.
Bake, Cool, and Enjoy!
- Microwave the mug cake on high for 1-1.5 minutes. You will know it’s done when it’s puffed up and dry to the touch.
- Let the cake rest for a few minutes to firm up and cool slightly.
- Dig into the creamy, chocolatey Nutella mug cake and savor every mouthful!
There are times when you are craving a cake, chocolate, or even both, but just don’t have the time or energy to make a full dessert. That’s when recipes like this come in handy! With today’s Nutella mug cake, you don’t have to worry about preheating the oven or greasing baking pans- everything comes together in just 2 minutes.
What I love most about this dessert is that there’s no stress about slicing or sharing since this little mug of joy is all yours to enjoy. It’s rich, gooey, and packed with irresistible Nutella flavor. And if you find yourself making a second one right after? Totally understandable!
Recipe FAQs
How Do I Store Leftovers?
Mug cakes are really meant to be enjoyed fresh. But if you have any leftovers, you can keep them in an airtight container in the fridge for up to 2 days.
Why Does My Mug Cake Turn Out Rubbery?
Your mug cake may turn out rubbery if it’s overcooked. Start with 60 seconds and add time in 10-second bursts as needed.
How Do I Make My Nutella Mug Cake More Moist?
Add a spoonful of yogurt or a splash of milk to keep your Nutella mug cake more moist and flavorful.
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