Favorite Recipes

4.4 from 12 votes

Only 3 Ingredient Fudgy Nutella Brownies

Recipe Video Print

Published:

Updated:

This post may contain affiliate links. See disclosure policy.

Brownie recipes can not be easier than this 3 ingredient Nutella brownies. Using Nutella(chocolate hazelnut spread) as the chocolate flavor in the recipe takes these brownies to another level. The only Nutella replaces the use of chocolate, butter, and sugar in the recipe, so it requires you to use fewer ingredients than the regular brownie recipe.

You won’t believe these soft and chewy brownies were so easy to make and they’re made with only 3 ingredients. If you are a brownie lover you’ll definitely like this outrageously rich and decadent fudgy treats.

Recipe Card

Only 3 Ingredient Fudgy Nutella Brownies

4.4 from 12 votes
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Brownie recipes can not be easier than this 3 ingredient nutella brownies. Using nutella(chocolate hazelnut spread) as the chocolate flavor in the recipe takes these brownies to another level. Only nutella replaces the use of chocolate, butter, and sugar in the recipe, so it requires you to use fewer ingredients than the regular brownie recipe. You won't believe these soft and chewy brownies were so easy to make and they're made with only 3 ingredients. If you are a brownie lover you'll definitely like this outrageously rich and decadent fudgy treats.

Ingredients

  • 400 Grams / 400 Grams Nutella
  • 2 large / 2 large Eggs
  • ½ cup / 62.5 g All-purpose flour

Don’t Miss Any Recipe

Join us and receive new recipes every week!

By subscribing you agree to receive our promotional marketing materials and agree with our Privacy Policy. You may unsubscribe at any time.

Instructions

  • Grease a 20cm/8″ square pan with melted butter then line with parchment/baking paper, leaving overhang on all sides and set aside.
  • Preheat your oven at 350℉ (180℃).
  • In a mixing bowl, mix together the nutella and eggs until smooth and combined.
  • Then fold in the flour into the mixture until combined. The batter will have a thicker consistency.
  • Now pour the batter into the prepared baking pan then spread the batter evenly, using a spatula.
  • Bake for about 25 minutes in preheated oven, or until a toothpick inserted comes out almost clean with a few moist crumbs.
  • Allow to cool for at least 15 minutes. Then slice them into squares and enjoy your warm fudgy brownies!

Video

YouTube video
Nutrition Facts
Only 3 Ingredient Fudgy Nutella Brownies
Amount per Serving
Calories
280
% Daily Value*
Fat
 
14.3
g
22
%
Saturated Fat
 
12.9
g
81
%
Cholesterol
 
36
mg
12
%
Sodium
 
32
mg
1
%
Carbohydrates
 
33
g
11
%
Sugar
 
24.1
g
27
%
Protein
 
4.4
g
9
%
Calcium
 
54
mg
5
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.

This calculation is done by assumption calculated by an API. Please use our nutrition information just to get an idea about the recipe, consult a nutritionist if you need exact nutrition information.

Leave a Comment

Rate this Recipe




3 Responses

  1. 5 stars
    So I don’t cook that much,but when I saw this I really want to make it 1. Cause it’s very simple and easy 2. Cause I love nutella and I always wanted to make nutella brownies and usually none of my dishes come out the way they are supposed to but this came out perfectly, so thank you for sharing this very easy method.

    Reply