Perfect Chocolate Cake In A Mug

If you do not have enough time to bake a chocolate cake in an oven but still craving one so bad, then don’t worry, you can make one in a microwave just in 1 minute! Well, it will take you less than 5 minutes for prepping and 1 minute for cooking and you can enjoy an absolutely delicious chocolate cake whenever you like!

This cake has a perfectly soft and spongy cakey texture to it, which makes it the best chocolate cake in a mug. This awesomely delicious chocolate mug cake is a single-serving one.

Another good thing about this microwave mug cake is, you will only need one mug to do the whole prepping and baking process. So it’s not only very delicious but also very easy to make too.

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This awesomely delicious chocolate mug cake is a single-serving one. Another good thing about this microwave mug cake is, you will only need one mug to do the whole prepping and baking process. So it’s not only very delicious but also very easy to make too.

Prep Time 5 mins

Cook Time 1 min

Total Time 6 mins

Equipments used

Microwave Oven

Measuring Spoons

Fine Mesh Strainers

Servings:1 Mug

Ingredients 

1x2x3x

• 3 tbsp All-purpose flour
• 2 tbsp Granulated sugar
• 2 tbsp Cocoa powder
• 1/4 tsp Baking powder
• 1 pinch Salt
• 3 tbsp Milk
• 1/2 tsp Vanilla essence
• 2 tbsp Vegetable oil
• 20 gram Milk chocolate chunks

Nutrition Facts

Perfect chocolate cake in a mug

Serving Size

 

1 Mug

Amount per Serving

Calories

693

% Daily Value*

Fat

 

42.2

g

65

%

Saturated Fat

 

15.5

g

97

%

Cholesterol

 

13

mg

4

%

Sodium

 

57

mg

2

%

Carbohydrates

 

75.3

g

25

%

Fiber

 

5.3

g

22

%

Sugar

 

48.2

g

54

%

Protein

 

9.1

g

18

%

Calcium

 

120

mg

12

%

Iron

 

3.8

mg

21

%

* Percent Daily Values are based on a 2000 calorie diet.

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Instructions

• First, in a microwave-safe mug ( roughly 1 cup ( roughly 1 cup measurement) all purpose flour, sugar, cocoa powder, baking powder, and salt. Then give the dry ingredients a good mix. (here you can also use brown sugar instead of white to give the cake a nice gooey texture).
• Then add in the milk, vanilla essence and oil. Mix all the ingredients until well incorporated. Finally mix in some milk chocolate chunks into the batter.
• Now microwave for 1 minute. (here I’ve used a 1200w microwave, if yours is different then the timing may vary. If the microwave you have is less than 1200w, it may take you up to 1.5-2 minutes to make the cake).
• Take it out of the microwave oven and let it cool for a couple of minutes.
• Dust your cake with some icing sugar and drizzle it with some chocolate sauce or you can serve the cake with some whipped cream or vanilla ice cream. Enjoy!

Tried this recipe?Mention @spicebangla or tag #spicebangla!