One-Pot Chicken Pasta in 30 Minutes

Your go-to chicken fix with minimal mess
One Pot Chicken Pasta
One Pot Chicken Pasta

Are you busy often and keep looking for easy recipes that are delicious and nutritional as well? Well, look no further because we bring you one-pot chicken pasta. This dish will become your go-to meal for all the busy days. It is one of the dishes that require very little effort and everyone who tries it will love it for sure.

It covers all basic food groups so it is nutritional, uses one pot hence minimal mess and this is the best way for picky eaters to intake their veggies and protein.

Chicken-Pasta
Chicken-Pasta

The cooking time for this pasta is 30 minutes. This is an easy and delicious dish that is hearty and healthy and is perfect for busy days and hungry tummies. It is packed with flavors! Juicy chicken with creamy tomato sauce and rich cheesy touch and crunchy vegetables to give you the wow.

It is good for a quiet dinner and also serves as a crowd-pleaser if you make this for a party. So without further ado here is the recipe for one-pot chicken pasta.

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Are you busy oftenand keep looking for easy recipes that are delicious and nutritional as well?Well, look no further because we bring you one-pot chicken pasta. This dishwill become your go-to meal for all the busy days.
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Servings: 4 People

Ingredients

Nutrition Facts
Amount Per Serving
Calories 480 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 8g50%
Cholesterol 113mg38%
Sodium 1094mg48%
Potassium 1171mg33%
Carbohydrates 40g13%
Fiber 5g21%
Sugar 17g19%
Protein 41g82%
Vitamin A 2940IU59%
Vitamin C 87mg105%
Calcium 395mg40%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.

Instructions

  • Slice the chicken breast, onion, and bell peppers in longitudinal strips.
  • Over medium heat place a pot on the stove and put olive oil. Add chopped onion to the oil and cook the onion until it turns translucent.
  • As the onions soften up, add 1 tsp. garlic and 1 tsp ginger and mix it with the onion. Add chicken breast to the pot and cook it for 4-5 minutes.
  • Add 1 tsp. salt, ½ tsp. black pepper, 1 tsp. red chili powder and 1 tsp. Italian seasoning. Keep stirring the mixture so the spices are properly mixed.
  • Add bell peppers next and mix properly. Next, add 1 cup tomato pulp and 3 cups of milk, make sure to mix everything properly at every step.
  • Bring it to a boil and add 2 ½ cups of penne pasta. Cover and cook for 10-12 minutes. After 10 minutes, add 1 cup of mozzarella cheese on top and cover and cook for 2 minutes.
  • Take a serving out and garnish with fresh basil (chopped) and enjoy the yummy treat.
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